NAFSA Team & Leadership Council

NAFSA is powered by a talented team of nine staff members, each bringing expertise, creativity, and a shared commitment to advancing Indigenous food sovereignty. From implementing impactful programs to fostering community engagement, the staff ensures that NAFSA’s mission is carried out with clarity and purpose. Together, they are building the organization’s capacity for growth and innovation in service to Native communities.

Guiding this work is NAFSA’s Leadership Council, a group of 13 experienced activists who provide strategic oversight and direction. Led by Dan Cornelius and Dr. Josephine Chase, the council ensures alignment with NAFSA’s long-term vision. With staggered terms and a transparent nomination process, the Leadership Council upholds the organization’s values while fostering smooth transitions and continuity. Seven members also serve on the Executive Committee to support governance and decision-making.

Together, we drive NAFSA’s mission and impact forward!

NAFSA Team

ted wright

Sitka Tribe of Alaska


Executive Director

Megan Dwyer

Ally


Executive Assistant

June James

Ally


HR & Operations Manager

Dr. Nerma Moore

Ally


Director of Development

Roo George-Warren

Catawba Nation


Grants Manager

Marian K. Bitsui

Diné


Director of Communications

Mereya Blanco

Mexican- Indigenous (Apache-Raramuri)


Southwest ISKN Program Coordinator

Kaitlyn Walsh

Anishinaabe


Upper Midwest ISKN Coordinator

Christine Smith

Ally


Finance Manager

Our Governance


 

The Leadership Council plays a critical role in shaping the organization and guiding its activities. In 2016, the current Board of Directors was elected from the Leadership Council to serve staggered five-year terms, ensuring continuity and smooth transitions in leadership. The board meets quarterly via conference call and gathers annually in person to strategize and plan for the future.

Board members serve three- or five-year terms, with the opportunity for re-election. Seven members of the Leadership Council are elected to the Executive Committee for renewable one-year terms. New Leadership Council members are selected through a transparent and inclusive nomination, review, and evaluation process, ensuring the council and organization continue to reflect the values and mission of NAFSA.

Executive Committee (EC)


 

  • Dan Cornelius- EC Chair

  • Dr. Josie Chase- EC Vice Chair

  • Jon Matthews-Treasurer 

  • Gloria Mae Skeet-  Secretary

  • Joseph Rocchi, EC Member

  • Aaron Baumgardner, EC Member

  • Luke Black Elk, EC Member

  • Stephanie Morningstar, EC Member

  • Amyrose Foll, EC Member

2022-2025 Leadership Council


 

Roy Kady Board Member

Roy Kady

Diné


Navajo-Churro Sheep Presidium

Jon Matthews

Nez Perce (Nimiipuu)


Retired Financial Specialist

 

john bonaparte

Mohawk Nation of Akwesasne


Bare Bones Farm Founder & Grower

 

2024-2025 Leadership Council


 

Roy Kady Board Member

Pati Martinson

French/Lakota


Director, Woksapé,
Co-Founder/Co-Director of Taos County Economic Development Center 

Joseph Rocchi

Pamunkey


Professional Chef & Culinary Educator

2024-2026 Leadership Council


 

Loretta Barrett Oden Leadership

Aaron Baumgardner

Catawba Nation


Catawba Indian Nation Director of Natural Resources
Gloria Skeet

Luke Black Elk

Cheyenne River Sioux Tribe


Farm Director for Makoce Ikikcupi
Josie Chase Leadership

Stephanie Morningstar

Mohawk (Six Nations)


Executive Director, Northeast Farmers of Color Land Trust
Loretta Barrett Oden Leadership

Amyros Foll

Penobscot / Odanak First Nation


Farmer, Virginia Free Farm
Josie Chase Leadership

Sasha Jones

Shoshone Paiute


Northwest Portland Area Indian Health Board, CHAP Program Manager

2024-2027 Leadership Council


 

Dr. Josephine Chase

Mandan / Hidatsa Ihunktawanna / Hunkpapa


Consultant /Director Horse Nation Healing, Inc.

Daniel Cornelius

Oneida


Farmer/Food Producer &
Research and Outreach Program Manager, College of Agriculture and Life Sciences Great Lakes Indigenous Law Center – UW Law School
Roy Kady Board Member

Gloria Skeet

Diné


Chapter Manager, Navajo Nation-Bááháálí Chapter

Loretta Oden

Potawatomi


Native Food Historian & Chef, Thirty-Nine Restaurant- First Americans Museum

Advisory Members

Terrie Bad Hand

Italian / Cherokee


Co-Director at Taos County Economic Development Corporation